Our Story
It all started as a quest of
concerned parents
Our daughter went overseas for studies. After a while she realised that food choices for her were limited.
She craved home cooked food but cooking was not an option.
Pressed for time with her studies and limited options meant a staple diet of over-the-counter meals and ramen.
As parents we were naturally concerned for her health.
Looking for ways to send her home-cooked food, we discovered freeze drying to preserve food for long durations.
We experimented. Our daughter and her friends loved the results.
We started sharing this convenience with friends and those travelling abroad.
The overwhelming response soon turned this into a business with a mission.
